14 ounces, caramelized onions, tobacco onions, choice of one side dish or citrus salad
add salmon +12, shrimp +12, crabcake +10, chicken +9, veggies +6.
Two pounds, dry rub, KC masterpiece sauce, tobacco onions, & served with a baked potato and a citrus salad
Fork tender roast beef boneless short ribs served with cheese ravioli in a rich white wine brown sauce with gremolata aioli
chicken breast, ham, cornbread mushroom stuffing, sauté apples, white rice topped with a cream sauce and Ditto’s crab cake with lemon garlic aioli, served with a citrus salad
KY Proud pork and bison with smashed potatoes, brown gravy, tobacco onions, on Texas toast.
Chicken breast served with sautéed granny smith apples and a Ditto’s crab cake with lemon-garlic aioli, served with a citrus salad.
Stir fry chicken, mushrooms and bamboo shoots in a peanut sauce, with diced cucumber and avocado on soft tortilla, salsa verde and crispy rice noodles.
