Dessert
Mascarpone Swiss Roll
$9

hazelnut sponge cake rolled with lemon mascarpone cream. garnished with whipped cream, nut brittle and strawberry
Seasonal Pie
$9
Seasonal Cheesecake
$9

Classic New York style cheesecake
Chocolate Brownie Torte
$9 (Half $6)

Brownie topped with toasted marshmallow, melted bourbon chocolate ganache served with raspberry sauce (half portion $6).
Goldbrick Sundae
$9 (Half $6)

Creamy vanilla ice cream, chocolate shell, whipped cream, Heath bar crunch. Served in an old fashioned sundae dish (half portion $6).