Monthly Specials

Braised boneless short ribs, garlic green beans, buttered carrots, smashed potatoes, atop popover with red wine sauce

Grilled Tenderloin of Beef $35

with gnocchi sundried tomato mornay sauce with sauté green beans, choice of garden salad

Sizzling Blackened NY Strip Steak 30

14 ounces, caramelized onions, tobacco onions, choice of one side dish or citrus salad

Big Cheesy $16

Ditto’s fettuccine alfredo, comes with a citrus salad

add salmon +14, shrimp +14, crabcake +12, chicken +10, chicken parmesan +10, veggies +6 

Blackened Shrimp & Andouille Sausage with Pasta $23

with creamy spicy creole tomato sauce, grilled zucchini, comes with a citrus salad

Mamma Mia Ravioli $23

Fork tender roast beef boneless short ribs served with cheese ravioli in a rich white wine brown sauce with gremolata aioli 

28oz Beef Chop $65

Blackened seasonings. Choice of one side.

Apple Jack Chicken with Crab Cake $24

Chicken breast served with sautéed granny smith apples and a Ditto’s crab cake with lemon-garlic aioli, served with a citrus salad.

Pan crusted fresh Pacific bass, garlic green beans & crab cake with lemon garlic aioli, served with a citrus salad

Ditto’s Street Tacos $20

Stir fry chicken, mushrooms, & bamboo shoots in a peanut sauce, with diced cucumber & avocado on a soft tortilla, topped with salsa verde & crispy rice noodles