Phone

(502) 581-9129

Address

1114 Bardstown Rd,
Louisville, KY 40204

Seasonal Menu

Grilled Tenderloin of Beef

with gnocchi sundried tomato mornay sauce with sauté green beans, choice of garden salad

$35.00

Apple Jack Chicken with Crab Cake

Chicken breast served with sautéed granny smith apples and a Ditto’s crab cake with lemon-garlic aioli, served with a citrus salad.

$24.00

Blackened Shrimp & Andouille Sausage with Pasta

with creamy spicy creole tomato sauce, grilled zucchini, comes with a citrus salad

$23.00

Seasonal Menu

Ditto’s Lasagna

  • italian sausage
  • ground beef
  • ricotta
  • mozz
  • provolone
  • parmesan
  • served with a citrus salad

24

Four Cheese Chicken Parmesan

  • crispy chicken breast
  • provolone
  • mozzarella
  • white cheddar
  • parmesan
  • marinara
  • side of fettuccini alfredo
  • served with a citrus salad

24

Grilled Tenderloin of Beef & Crab Cake

  • with gnocchi in a sundried tomato mornay sauce and sautéed green beans
  • tarragon aioli

Dominic’s Pacific Bass & Crab Cake Combo

  • Pan crusted fresh Pacific bass
  • garlic green beans & crab cake with lemon garlic aioli
  • served with a citrus salad

28

Stuffed Southern Chicken with Crab Cake

  • Chicken breast served with sautéed granny smith apples and a Ditto’s crab cake with lemon-garlic aioli
  • served with a citrus salad.

24

28oz Beef Chop

  • Blackened seasonings. Choice of one side.

65

Mamma Mia Ravioli

  • Fork tender roast beef boneless short ribs served with cheese ravioli in a rich white wine brown sauce with gremolata aioli

23

Blackened Shrimp & Andouille Sausage with Pasta

  • with creamy spicy creole tomato sauce
  • grilled zucchini
  • comes with a citrus salad

23

Big Cheesy

  • Ditto’s fettuccine alfredo
  • comes with a citrus salad: add salmon +14
  • shrimp +14
  • crabcake +12
  • chicken +10
  • chicken parmesan +10
  • veggies +6

16

Sizzling Blackened NY Strip Steak

  • 14 ounces
  • caramelized onions
  • tobacco onions
  • choice of one side dish or citrus salad

30

Chef Dominic’s Countryside Pot Roast

  • Braised boneless short ribs
  • garlic green beans
  • buttered carrots
  • smashed potatoes
  • atop popover with red wine sauce

23